Print This Page

Menu 1

Appetizers
(served family style)

Ecuadorian Shrimp
Shrimp, roasted tomatoes, popcorn and corn nuts

Smoked Marlin
Rum-vanilla, cured smoked in a crispy
malanga boat, w/ pickled jalapeños

Mystery Meat Balls
w/ callampa mushroom sauce.
it’s a secret…just trust us

Entrée
 (choice of)

Sugar Cane Rum-Cured Panela Salmon
Panela rum cured and seared, creamy quinoa, broken black olive vinaigrette, jicama salad

Crispy Pork
Fried yucca dressed w/ lemon mojo, black bean broth and cilantro mojo

Pollo Criollo
Served w/ sweet potato gnocchi and sage fennel cream sauce

Dessert

Chef's Tasting Platter of Gourmet Desserts

Menu 2

Appetizer
(served family style)

Oysters Rodriguez
Lightly fried, served over fufu and creamy horseradish spinach, topped w/ huacatay sauce

Fire & Ice Ceviche
Cobia marinated in sour orange, thai chilies, cilantro, jalapeno
Over asian pear granita

Mystery Meat Balls
w/ callampa mushroom sauce.
it’s a secret…just trust us

Entrée
(choice of)

Plantain Crusted Mahi-Mahi
Mahi crusted w/ green plantain, over a braised shortrib stew, w/ tomato escabeche

Pescado A Lo Macho
Fish of the day, pan seared over sautéed baby spinach, grilled red onions, topped w/ aji amarillo sauce w/ clam, calamari and black mussels

Beef Tenderloin Churrasco
Churrasco style cut, grilled asparagus, spicy crabmeat dressing and chimichurri

Dessert

Chef's Tasting Platter of Gourmet Desserts

Menu 3

To Start

Gazpacho Blanco
Topped w/ cantaloupe sorbet

Appetizer
 (served family style)

Oysters Rodriguez
lightly fried, served over fufu and creamy
horseradish spinach, served w/ huacatay sauce

Mystery Meatballs
Mushroom callampa sauce

King Crab Salad
Jicama, chayote, green apple and butternut squash dressed w/ lemon mojo
Finished w/ pumpkin seeds

Entrée
(choice of)

Sugar Cane Tuna
Adobe rubbed and seared over malanga goat cheese fondue
spinach and shrimp escabeche

Xim-Xim
A Brazilian combo w/ maine lobster tail & sliced chicken breast in a coconut, palm oil & habanero sauce

Mar Y Tierra
NY Strip w/ smoked chocolate rub
Served w/ lobster stuffed ancho chili relleňo

Dessert

Chef's Individual Tasting Platter of Gourmet Desserts

OLA Chocolate Cuban Cigars are available upon special request at additional cost

Cigars may be customized with a company logo

Vegetarian options available upon request